Anaphylaxis
Anaphylaxis is the result of the immune system, the body’s natural defence system, overreacting to a trigger. This is often something you’re allergic to, but not always. Common triggers include: foods – including nuts, milk, fish, shellfish, eggs and some fruits. This elearning programme provides healthcare professionals, whatever their role and wherever they are around the world, with an introduction to diagnosing and treating the issue.
Anaphylaxis is a severe, life-threatening event. People having an anaphylactic reaction often have changes to their airway, breathing and/or circulation so it is vital that these signs are recognised and treated quickly. Increasing numbers of people are presenting to hospital with symptoms and hence it is important that all health and care staff have an understanding of the causes, signs and treatment.
Features
- Develop a comprehensive understanding of diagnosing and treating anaphylaxis.
- Suitable for all health and care professionals whatever their role.
- Developed in partnership with UK’s top clinical specialists.
Content
Introduction – This session enables a basic understanding of anaphylaxis; including the causes, signs and initial treatments which should be given. This elearning course is also suitable for those who do not necessarily work in health or care roles but have an interest in the topic.
Recognising and Managing the issue – This session aids understanding of the recognition and management of the issue in community and hospital settings. It includes the management of anaphylaxis in adults and children, further treatment in a hospital setting, blood tests and ongoing care for those who experience anaphylaxis.
Certificate
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